100% of coffee beans roast on demand locally in Hong Kong
From the mountainous Selva Region of Peru comes a coffee of mixed Caturra, Typica and Bourbon varietals from a cooperative of 19 farming communities with roots traced back to 1966. Both a fairtrade and organic certified coffee, the coffee is medium roasted to exude a well-balanced and sweet taste of chocolate, and brown sugar notes that will suit any palate.
ORIGIN: Selva Central
VARIETAL: Caturra | Typica | Bourbon
ALTITUDE: 1,100 - 1,800 m.a.s.l
PROCESS: Fully Washed
TASTING NOTES: Rose Apple | Pecan | Cane Sugar