07 Peru Organic

From the mountainous Selva Region of Peru comes a coffee of mixed Caturra, Typica and Bourbon varietals from a cooperative of 19 farming communities with roots traced back to 1966. Both a fairtrade and organic certified coffee, the coffee is medium roasted to exude a well-balanced and sweet taste of chocolate, and brown sugar notes that will suit any palate.

Tasting Notes

Chocolate | Brown Sugar

Origin

Selva Central

Varietal

Caturra | Typica | Bourbon

Process

Fully washed

Altitude

1100 - 1800 m.a.s.l